Kapaa Hawaii RestaurantsSip & Savor in Paradise
Experience one of the best in Kapaa Hawaii restaurants without leaving our property. Our dedicated hotel culinary staff prepares a delicious breakfast at the Garden Grille Restaurant & Bar every morning. After your tropical adventures, cool off at our retro-inspired tiki bar Mamahune’s and feast on contemporary Hawaiian cuisine, handcrafted cocktails, and picturesque views of Kauai's Wailua Bay.
Rise And Shine
Good For Ya Bowl | 15.00
Pineapple, Watermelon, Banana, House-Made Strawberry Compote, Granola, Acai Sorbet, Coconut, Agave Syrup
Green Dream Smoothie | 10.00
Kale, Mango, Pineapple, Apple Juice, Almond Milk, Bananas
Add Realm Smoothie Enhancements | 3.00
StrawNana Smoothie | 10.00
Strawberries, Bananas, Almond Milk, Vanilla Yogurt, Apple Juice, Honey
Add Realm Smoothie Enhancements | 3.00
Steel Cut Oatmeal | 10.00
Brown Sugar, Candied Fruits, Macadamia Nuts
Baked Oatmeal | 13.00
Oats, Honey, Blueberries, Candied Macadamia Nuts, topped with Vanilla Cream Yogurt
Tomato Basil | 15.00
House made Avocado Spread, Arugula, cherry Tomatoes, Balsamic, EVOO, Layered on Passion Bakery’s Fresh Bread.
Add two (2) eggs your way* | 4.00
Lobster Avocado Toast | 26.00
Butter Poached Lobster, House made Avocado Spread, Cucumber, Red Radish, Bliss Shishito Peppers, EVOO, Layered on Fresh Baked Focaccia Bread
Add two (2) eggs your way* | 3.00
Broken Egg Sandwich | 19.00
Choice of Ham, Bacon, or Portuguese Sausage, Eggs Your Way, Cheddar Cheese, Smashed Potatoes, Ciabatta Roll
Eggs and Things
Local Moco | 22.00
A Local Favorite! Grilled Wagyu Beef Patty, Steam Rice, Two (2) Eggs* Your Way, Merlot Demi Glace, Crispy Onions, Kaware Sprouts, Roasted Garlic Aioli
BumBucha Moco | 35.00
Two Grilled Wagyu Beef Patties, Steam Rice, Four Eggs Your Way*, Pulled Pork, Merlot Demi Glace, Crispy Onions, Pea Tendrils, Roasted Garlic Aioli
Garden Vegetable Omelet | 18.00
Bell Peppers, Mushrooms, Green Onions, Tomatoes, Spinach and Cheddar Cheese, Smashed Potatoes
Portuguese Sausage Omelet | 19.00
Mildly Spiced Sausage, Mushrooms, Green Onions, Jack Cheese, Steam Rice
Kalua Pork Hash | 21.00
Local Style Pulled Pork, Roasted Purple Sweet Potatoes, Roasted Yams, Bliss Shishito Peppers, Green Onions, Sweet Peppers, Over Easy Eggs
Wailua Burrito | 20.00
Local Style Pulled Pork, Scrambled Eggs, Cheddar Cheese, Green Onions, Spinach Flour Tortilla, Pico Di Gallo, Sour Cream
Egg Plate | 18.00
Smoked Bacon Or Ham, Smashed Potatoes, Two (2) Eggs* Your Way
Pancakes & Stuff
Choice Of Maple Or Coconut Syrup
Goin’ Nuts for Bananas | 18.00
Scratch Made Pancake Batter, Caramelized Bananas, Candied Macadamia Nuts, Lilikoi Butter
Maple Bacon Pancakes | 21.00
Scratch Made Pancake Batter, Maple & Brown Sugar Candied Bacon, Maple Butter
Pineapple Stuffed French Toast | 18.00
Passion Bakery’s Home Made Pineapple Bread, Pineapple, Lilikoi Cream, Pineapple Compote
Mochi Pancakes | 19.00
Tasty Rice Flour Batter, Lilikoi Butter
Pancakes | 12.00
Scratch Made Pancake Batter, Short Stack (2 pcs)
Sides
Oatmeal With Brown Sugar and Honey | 8.00
Smoked Bacon | 7.00
Grilled Ham | 7.00
Hand Cut Portuguese Sausage | 7.00
Smashed Potatoes | 5.00
Bagel With Cream Cheese | 5.00
Side Of Toast | 4.00
Side Of 2 Eggs Your Way* | 5.00
Beverages
Coffee Or Tea | 4.00
Orange Juice, Guava Juice, Milk | 5.00
Cold Brew Selections | 6.00
Mimosa | 10.00
Bloody Mary | 12.00
Additional Breakfast cocktails available. Please ask your Server for more details.
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of foodborne illness, especially if you have certain medical conditions. Please note while we attempt to accommodate most dietary restrictions, there may be instances where we cannot meet certain limitations.
Cold
Pipikaula Salad
Grilled pipikaula, sweet peppers, tomatoes, cucumbers, Thai chili vinaigrette (gf)
Hokey Pokey
Tofu, ogo, spring onion, poke sauce (gf,v)
Pasta Salad
House made "no nuts" pesto dressing (gf/v)
Fresh Pineapple
Hot
Roasted Sweet Potatoes
Brown sugar and butter (gf/v)
Steamed Rice
with Furikake (gf/v)
Chow Fun Noodles
Wide rice noodles with fresh vegetables (v)
Roasted Vegetables
Seasonal vegetables, olive oil, garlic and herbs (v)
Kalua Pua'a
Slow roasted pork (gf)
Pulehu Guava BBQ Chicken
Roasted chicken with guava sauce (gf)
Mahi Mahi
Steamed with ginger, spring onions, cilantro, soy sauce, pickled ginger and hot sesame oil
Sweets
Pineapple Right Side Up Cake (v)
Haupia with Toasted Coconut (gf/v)
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of foodborne illness, especially if you have certain medical conditions. Please note while we attempt to accommodate most dietary restrictions, there may be instances where we cannot meet certain limitations.
MANINI
MACHO NACHOS | 19.00
Kalua pork, sour cream, fresh pico de gallo, fresh fried corn tortilla chips with house-made cheese sauce and guacamole
AHI POKE NACHOS* | 20.00
Hawaiian yellowfin tuna, sea salad, namasu, wasabi aioli crispy wontons
VEGETABLE SPRING ROLLS | 15.00
Fried crisp, chili ponzu sauce
SHRIMP TIKI-TAILS | 18.00
Lemongrass poached shrimp, lilikoi aioli, and wasabi cocktail sauce
EDAMAME HUMMUS | 16.00
House recipe, flat bread, fresh vegetables
TRUFFLE FRIES | 8.00
Parmesan cheese, garlic butter, fresh basil, truffle oil
MAMA'S GREENS & FRUITS
NICIOSE SALAD* | 20.00
Fresh sesame seared ahi tuna, cucumbers, 12 minute egg, green beans, shaved pickled onions, red potatoes, Kalamata olives, grape tomatoes toss in our house recipe Dijon honey vinaigrette
BLUE ISLAND GREENS | 18.00
Island watermelon, strawberries, candied macadamia nuts, smoked bacon, arugula, local greens, blue cheese and lychee black pepper vinaigrette
FRESH FRUIT SALAD | 15.00
Island watermelon, pineapple, papaya, bananas, strawberries, house-made mint syrup
ADD PROTEIN TO ANY OF THE ABOVE ITEMS | 6.00
Add chicken | 6.00
Add fresh catch | 10.00
BUMBUCHA
All sandwiches are served with fries or side-salad, upgrade to truffle fries for $5
BIG KAHUNA BURGER “da burger that put us on the map" | 21.00
8oz Wagyu beef patty*, smoked bacon, house-made pineapple jam, lettuce, sriracha aioli, crispy onions on a brioche bun.
Add cheddar or jack cheese | 2.00
"VOLCANIC PANIC" BURGER | 24.00
Wickedly Spicy and so onolicious! Togarashi spiced 8oz Wagyu beef patty*, Hawaiian chili peppah & smoked bacon jam, spicy pepper jack cheese, chipotle aioli, topped with Kalua pork, ciabatta roll
WAGYU BEEF BURGER | 19.00
8. oz Australian Wagyu Beef patty, L.T.O. buttered brioche bun
TARO BURGER | 20.00
Taro burger patty made with local Kalo, pineapple jam, crispy onions, LTO, sriracha aioli, brioche bun
HULI CHICKEN SANDWICH | 18.00
L.T.O, lilikoi mustard aioli, cilantro slaw, brioche bun
2 WICKED TIKI TACOS | 21.00
Daily catch right off the boat, pineapple slaw, chipotle crema, house-made guacamole, sour cream, pico de gallo in corn tortillas
AHI POKE BOWL* | 21.00
Fresh ahi tuna, furikake rice, namasu, sea salad, spicy aioli, sweet soy, crispy onions
"LOCAL DOG" | 17.00
Portuguese Sausage “hot dog”, pineapple jam, honey mustard aioli, slaw, and hoagie roll
"HIGH MAKA MAKA" DOG! | 22.00
8oz Waygu beef hot dog, Applewood smoked bacon, house made tomato jam, slaw, lilikoi mustard aioli, crispy onions, on a hoagie roll
SWEETS
HOUSE MADE WARM BANANA BREAD | 15.00
KEIKI MEAL
Fries and small fountain beverage included
GRILLED CHEESE | 12.00
CHICKEN FINGERS | 14.00
MANINI BURGER | 16.00
4.oz burger patty, cheddar cheese
TIKI BAR
MAI-TAIS | 15.00
Don’t worry about returning your glass ...Take it home with you or keep it handy to continue your tour of rum! $45 (includes choice of Mai Tai)
refills | 10.00
MAI-KA'I
Pa! Let’s begin our voyage around the Hawaiian Island chain. Kuleana Nanea Rum (Big Island), Maui’s Old Lahaina Rum, Koloa Dark Rum, mango, pineapple, lime, macadamia
The O.G.
“Dons Original” rum blends, dry curacao, orgeat, lime
TRADER MAC'S MACADAMIA MAI TAI
“try saying that sh*t 3 times fast” rum Blends, Lime, Macadamia Orgeat, Dark Rum Float
TOURIST TRAP
rum blends, orange, pineapple, lime, orgeat, dark rum float
CLASSICS VS. ISLAND FAV'S
JUNGLE BIRD | 15.00
“One of tikis deep cuts” blackstrap rum, pineapple, lime, Campari
KAUAI CHICKEN | 15.00
“Our ode to our resident guests” Makers Mark, lemon, Aperol, pineapple, lillikoi p>
PAINKILLER | 15.00
“For what ails ya” Pussers Navy Strength, citrus, nutmeg, coconut and lots of looove…
RUM THE JEWELS | 16.00
“Island sipping with some big city attitude” Jack Daniels rye, SelvaRey coconut rum, lillikoi, coconut, Licor 43, fire p>
MOJITO | 16.00
“Cuba’s best contribution to the world besides cigars” SelvaRey white rum, lime, mint, soda
MO-JITOS NO PROBLEMS | 16.00
“NOTORIOUSLY DELICIOUS” SelvaRey white, strawberry, lime, mint, soda, bitters
PINA COLADA | 16.00
“For getting caught in the rain…cmon it’s Kauai it rains everyday!!!” Rums, pineapple, coconut cream, whip and a cherry on top
WATCH ME WHIP | 16.00
“The famous tiki rooms frozen delight, reimagined and with a whole lotta booze” Rums, brandy, condensed milk, coconut crème, amaro di angostura, Dole pineapple
ZOMBIE | 18.00
“Just like that cranberries song…jk Don the beachcomber signature libation” MAX 2 Per guest Rum, RUM, Absinthe, Bitters, pomegranate, Don’s Spice #2 lime, Falernum ..and oh yeah more rum
28 DAYS LATER | 18.00
“Have a nice time walking back to your room” Max 2 per guest El jimador Tequila, RosaLuna Mezcal, prickly pear, Don’s Spice #2, lime, Ancho chile
ISLAND CLASSICS
KOOL IN KAUAI | 13.00
The Combination of House Infused Cucumber Vodka, Elderflower Liqueur, Lime Juice & Ginger Beer Will Leave You Feeling Refreshed
NAVY POG | 13.00
Koloa Rum, Smith & Cross, local favorite POG juice, lime, demerara, don’s spice #2
SINGAPORE SLING | 13.00
Beefeater Gin, Heering cherry liqueur, Benedictine, lemon, bitters, soda
PINEAPPLE DOWNFALL | 13.00
Smith and Cross Rum, Stirrings Peach Liqueur, pineapple, lime, honey, mint
LARGE FORMAT COCKTAILS TO SHARE
HAWAIIAN TYPHOON | 40.00
Koloa spiced rum, Kuleana hui hui, Pau Vodka, lillikoi
TROPICAL ITCH | 30.00
Share with Caution! The itch is enough to scratch, 3oz of House Blended Rum, Don’s Spice #2, Fruity blend and Citrus
FEEL ME FLOW | 40.00
A volcanically explosive lava flow of piña colada and strawberry daiquiri!!!
DRAUGHT | 8
Kona Long Board Lager, 4.6%
Lanikai Pillbox Porter, 6.5%
Kona Kua Bay IPA, 7.3% 60 IBU
Maui Bikini Blonde, 4.8%
Honolulu Beer Works Hop IPA. 7% 80 IBU
BOTTLES AND CANS
Budweiser | 5.00
Bud Light | 5.00
Coors Light | 5.00
Corona Extra | 6.00
Modelo Especial | 6.00
Heineken | 6.00
Michelob Ultra | 6.00
Stella Artois | 7.00
Maui POG Seltzer | 7.00
Truly Lemonade Seltze | 7.00
White Claw Seltzer | 7.00
Angry Orchard Cider | 7.00
WINE
Domaine Ste. Michelle, Sparkling, WA | 10.00
Fleurs de Prairie, Rose, Provence, FR | 12.00
Mohua Valley, Sauvignon Blanc, NZ | 11.00
Kendall Jackson, Chardonnay, CA | 10.00
Decoy by Duckhorn, Chardonnay, Sonoma, CA | 15.00
Carmel Road, Pinot Noir, Central Coast | 10.00
Bonanza by Chuck Wagner, Cabernet, CA | 18.00
Murphy Goode, Red Blend, CA | 10.00
SPIRITS
BOOZY, REFRESHING, ROCKS, or NEAT, YOU’RE THE BOSS and THAT’S WHAT MAKES THIS SECTION SWEET
VODKA
Grey Goose | 13
Hangar One | 12
Hanson Organic | 12
Ketel One | 12
Pau Maui (gf) | 11
Titos (gf) | 11 Wheatley | 10GIN
Aviation | 12
Bombay Sapphire | 12
Hendricks | 13
Botanist | 12RUM
Appleton Estate Rare Blend | 16
Appleton Estate Reserve blend | 13
Appleton Estate Signature | 10
Bacardi Ocho | 14
Copalli | 14
Copalli Cacau | 14
Captain Morgan Original Spiced | 10
Cruzan aAged 151 | 11
Cruzan Blackstrap | 10
Cruzan Private Barrel | 14
Flor de Cana 4 year | 11
Flor de Cana 7 year | 14
Kohana Rum Agricole | 12
Koloa Coconut | 11
Koloa Coffee | 12
Koloa Dark | 13
Koloa Gold | 13
Koloa Reserve | 18
Koloa Spiced Rum | 11
Koloa White | 11
Kula Toasted Coconut | 14
Kuleana Rum Aged Nanea 2 yr | 12
Kuleana Rum White Huihui | 11
Mahina Rum | 12
Mount Gay Black Barrel | 11
Mount Gay Eclipse | 12
Mount Gay X Old New | 16
Old Lahaina Silver | 10
Plantation Rum, Grand Serve 5 year | 14
Pusser | 12
Real McCoy 5yr | 12
Sailor Jerry | 10
SelvaRey White | 15
SelvaRey Chocolate | 15
Smith & Cross | 12TEQUILA
Jose Cuervo Especial | 12
1800 Tequila Silver | 10
Herradura Reposado | 14
Herradura Anejo | 16
El Jimador Blanco | 11
Teremana Reposado | 12
Casa Noble Anejo | 16BOURBON & WHISKEY
Basil Hayden | 14
Buffalo Trace | 10
Bushmills | 10
Canadian Club | 10
Jack Daniels | 10
Knob Creek | 12
Makers Mark | 11
Paniolo blended | 12
Sazerac rye | 14
Southern Comfort | 10
Toki | 12
Whistle Pig 10 Yr Rye | 19
Woodford Reserve | 12SCOTCH
Monkey Shoulder | 14
Bruischladdich Islay Barley | 18
Glenfiddich 18 yr | 18**Gold & Diamond Members $10 redeemable credit
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of foodborne illness, especially if you have certain medical conditions. Please note while we attempt to accommodate most dietary restrictions, there may be instances where we cannot meet certain limitations.
Mamahune’s
Located poolside, Mamahune’s is a retro-inspired tiki bar and restaurant that offers contemporary Hawaiian cuisine, handcrafted cocktails, and picturesque views of Kauai's Wailua Bay.
Hours of Operation:
Open Daily: 12:00 pm
Ahi Uila Fire Show
Lighting up Mamahune's Lawn, our exhilarating Ahi Uila Fire Show exalts Hawaiian culture and music amidst the flicker of tiki torches and the thunder of Polynesian drums.
The Garden Grille
Delight in delectable American cuisine with a touch of Hawaiian flair at our delicious restaurant currently serving up gourmet breakfast for you and the whole family.
Hours of Operation: Daily Breakfast: 6am - 10am
The Pavilion Pantry
Looking for a quick bite or snack on the go? The Pavilion Pantry provides a nice selection of snacks, candy, and beverages. Grab-and-go meals are also available to take on your way to explore the beautiful island of Kauai.
Hours of Operation: Open 24/7. Grab-and-go items can be purchased at the front desk.
Custom Catering
Make your event a delicious success with our Kauai hotel's top-rated catering services. Our professional staff can help you design a custom menu that takes into consideration allergies, lifestyles, and dietary restrictions.
